COQODAQ

COQODAQ’s main star. This fried chicken feast is our signature combo of gluten-free, perfectly crispy wings, thighs and drumsticks in your choice of two styles. The “OG” (un-glazed), and your CHOICE of either the Soy Sauce-Garlic (savory and umami), or Gojuchang (packs a sweet punch) glazes. Served with a selection of fresh & pickled ban chan. This bucket for 2 includes 6 wings, 4 thighs, and 2 drumsticks in your mixed selection. Add on a few signature sides like Spicy Tteokbokki, or our Mac...

COQODAQ’s main star. This fried chicken feast is our signature combo of gluten-free, perfectly crispy wings, thighs and drumsticks in your choice of two styles. The “OG” (un-glazed), and your CHOICE of either the Soy Sauce-Garlic (savory and umami), or Gojuchang (packs a sweet punch) glazes. Served with a selection of fresh & pickled ban chan. This bucket for 4 includes 12 wings, 8 thighs, and 4 drumsticks in your mixed selection. Add on a few signature sides like Spicy Tteokbokki, or our Ma...

A nod to the old school classic. Crisp romaine topped with a creamy, peppery dressing, O.G. fried crown daisy croutons, a snowfall of Parmesan cheese and lemon zest.

Plump butterflied shrimp in a crispy coconut crust with our house-made passionfruit mustard. It’s sweet, tangy, tropical, and completely gluten-free.

Simple, tangy, crunchy fennel salad with a light and bright green caper dressing. Finished with mizuna leaves and lemon zest, it’s our favorite way to get our greens in.

Cipollini onion rings with CQDQ ranch

For those craving just chicken. Our signature CQDQ Fried Chicken 5-piece set - 2 thighs, 2 wings and 1 drumstick in either our “OG” (un-glazed), Soy Sauce-Garlic glaze (savory and umami), or Gojuchang glaze (packs a sweet punch). Served with your choice of two signature sauces and fresh, pickled radish mu. Add on a few signature sides like Spicy Tteokbokki, or our Mac and Cheese, to round it the meal!

Chicken and curry over rice, topped with a fried Heritage Hen egg. Hearty, comforting and not too spicy - the perfect addition if you’re craving something rich and savory.

Silky, refreshing Hainanese-style chicken meets the rich flavors of a kale Waldorf salad with Valdeon blue cheese, walnuts, citrus, and balsamic dressing

Gochujang-glazed marinated chicken thighs over rice with housemade pickles, grilled to perfection with a spicy kick!

An homage to the NYC street cart classic using tender roasted chicken thigh marinated in ganjang and gochugaru. Served over yellow rice with Persian saffron, topped with iceberg lettuce and housemade “white sauce”. All this served with a side of sliced jalapeño and danmuji.

Savory, soy-glazed chicken thighs over rice with housemade pickles. Grilled to tender perfection!

Creamy, crunchy, fresh. All the things you want from an old-school slaw.

Velvety mac and cheese crafted with Gruyère and cheddar cheeses. A comforting classic to round out your meal.

Rice cakes in a sweet and spicy glaze. A spicy kick that breaks up your usual fried chicken routine and wakes up your palate.