Dim Sum Sam

BBQ Roast Pork Rice(1) Egg Tart(1) Homemade Lemon Iced Tea(1)

Shrimp Dumplings (Har Gow)x2 Shu Mai x2 Shanghai Juicy Pork Dumplings (Xiao Long Bao) x2 Roast Duck Dumplings x2 Egg Tarts x2 Spicy Cucumber Salad x1 Homemade Lemon Iced Tea x1

Veggie Spring Rolls x2 Buddha Delight Dumplings (Mixed Vegetables) x2 Spicy Mushroom Dumplings x2 Spicy Cucumber Salad x1 Scallion Pancake x1 Egg Tarts x2 Homemade Lemon Iced Tea x1

Shrimp & Pork Wonton Noodle Soup (1) Egg Tart (1) Homemade Lemon Iced Tea (1)

Tender roast chicken leg with a crispy, caramelized skin, seasoned with savory Hong Kong-style barbecue spices.

Reserved only

Tender slices of marinated roast pork, served with a side of fresh cucumber and radish garnishes.

Succulent pork belly with crispy, golden skin, and tender, juicy meat. Served with a savory dipping sauce.

Half a roasted duck, typically featuring crispy skin and tender meat, prepared in traditional Hong Kong BBQ style.

Tender, roasted duck with crispy skin, garnished with fresh herbs and accompanied by sliced vegetables.

Whole roasted duck, typically featuring crispy skin and tender meat.

Half Soy Sauce Chicken

Tender chicken glazed with a rich soy sauce, garnished with fresh cilantro and accompanied by a side of minced ginger and scallions.

Whole Soy Sauce Chicken

A whole roasted duck served with pancakes, scallions, cucumbers, and hoisin sauce.

1 piece

Tender beef stewed with carrots and radish in a savory broth, typically enhanced with select spices for a rich flavor.

1 piece

Delicate shrimp and pork wontons in a clear broth, garnished with fresh greens and scallions.

Soft, steamed white rice garnished with a sprinkle of sesame seeds.

Rice noodle roll with Chinese cilantro, typically includes a delicate combination of fresh cilantro and tender rice noodles.

Steamed rice noodle filled with dried shrimp, drizzled with a sweet soy sauce.

Soft rice noodle rolls filled with egg, drizzled with soy sauce, and garnished with fresh greens.

Soft rice noodle rolls filled with minced beef, garnished with fresh greens.

Soft rice noodle rolls typically filled with minced chicken and a light soy-based sauce.

Soft, steamed rice noodle rolls typically served plain, without additional fillings or toppings.

Steamed rice noodle roll typically includes tender roast pork and is often accompanied by a light soy-based sauce.

Shrimp and scallop

Steamed rice noodle rolls typically filled with sweet corn.

Soft and delicate rice noodle rolls with choice of two toppings. Options include roast pork, minced chicken or beef, seafood, sweet corn, Chinese cilantro, egg, and dried shrimp.

Grilled BBQ chicken leg served over steamed rice, typically accompanied by vegetables and a savory sauce.

Tender beef stew, leafy greens, pickled vegetables, and a boiled egg served over steamed rice.

Crispy pork belly slices atop rice, accompanied by bok choy, pickled radish, carrot, and a marinated egg.

Fragrant rice stir-fried with cured pork belly, cured duck, roast pork, kohlrabi, sweet corn, and broccoli. This seasonal dish is packed with rich flavors and fresh textures—don’t miss it!

Stir-fried mixed mushrooms over white rice, typically includes a variety of mushrooms like shiitake, oyster, and button mushrooms.

Tender roast duck slices over steamed rice, accompanied by a halved boiled egg and fresh green vegetables.

Roasted pork, steamed jasmine rice, mixed salad, pickled carrots, cucumber, tomatoes, and soy sauce dressing.

Soy sauce marinated chicken served over steamed rice, typically includes green onions and a light drizzle of soy sauce.

Choose two toppings over rice: options include roast pork, roast duck, soy sauce chicken, beef stew, mixed mushroom, pork belly, or chicken legs.

Creamy rice porridge with tender chicken pieces, garnished with fresh scallions.

Congee with slices of fish fillet, typically garnished with green onions.

Minced beef congee typically includes seasoned minced beef and green onions in a savory rice pudding. A breakfast staple in many Asian countries, congee is a filling rice porridge.

Smooth and creamy rice porridge, delicately cooked to a velvety consistency.

Slow-cooked rice porridge with thin-sliced pork, preserved century egg, ginger, and green onions.

Shrimp and scallop

BBQ roast pork with choice of Hong Kong egg noodles, mei fun (rice vermicelli), ho fun (wide rice noodles), or udon.

Tender beef stew in rich broth with choice of noodles: egg noodle, mei fun, ho fun, or udon.

Mixed mushroom noodle soup in a flavorful broth. Choice of Hong Kong Egg Noodle, Mei Fun rice noodles, Ho Fun flat rice noodles, or Udon noodles.

Noodle soup with your choice of hearty noodles. Select two toppings from roast pork, roast duck, soy sauce chicken, beef stew, mixed mushroom, or shrimp and pork wonton.

Tender roast duck paired with your choice of noodles: Hong Kong egg noodle, mei fun (rice noodles), ho fun (wide rice noodles), or udon noodle.

5 pieces

Soy sauce chicken noodle soup with choice of noodles: Hong Kong egg noodle, thin rice noodle, broad rice noodle, or udon.

Delicate dumplings filled with shrimp and crab meat, infused with the rich aroma of black truffle.

3 pieces. Mixed veg

3 pieces

Tender chicken feet marinated in a savory black bean sauce.

3 pieces

3 pieces

3 pieces

4 pieces

4 pieces. Shrimp and pork

3 pieces

3 pieces

3 pieces

3 pieces

Crispy spring rolls typically filled with fresh crabmeat, sweet corn, and a mix of vegetables.

3 pieces

3 pieces

Crispy and flaky pancake filled with finely chopped scallions.

3 pieces

3 pieces

Tender beef tripe mixed with crunchy peanuts and a hint of spice.

Tender dried mushrooms mixed with shredded dry tofu skin, lightly seasoned for a savory and earthy flavor.

Crisp cucumber chunks tossed in a spicy, savory dressing.

Brewed with chrysanthemum flowers and typically sweetened with rock sugar, this traditional tea offers a delicate floral flavor.

Brewed coffee typically includes roasted coffee beans, offering a rich and aromatic hot beverage.

Smooth and nourishing soy-based hot beverage.

Mixed Hong Kong-style coffee and milk tea typically includes black tea, coffee, milk, and condensed milk.

Strong black tea combined with creamy milk, typically sweetened with evaporated or condensed milk. A classic Hong Kong beverage.

Green tea infused with jasmine flowers, offering a delicate and floral flavor.

Puer tea: Traditional Chinese dark tea known for its rich, earthy flavors and smooth, full-bodied taste.

Brewed coffee served over ice, typically enjoyed with milk or sweetener.

A blend of coffee and black tea with milk, served over ice.

Smooth blend of black tea and milk, lightly sweetened.

Iced soy milk typically includes fresh, cold soy milk served over ice.

A refreshing blend of black tea infused with zesty lemon.

Bottled spring water, providing pure and refreshing hydration.

Soda choices include Diet Coke, Coke, Ginger Ale, Sunkist, Sprite, and Club Soda.

1 Piece of Crispy BBQ Pork Bun

3 Pieces of Crispy BBQ Pork Bun

3 Pieces of Portuguese Egg Tart

1 Piece of Portuguese Egg Tart

1 Piece of Salted Egg & Taro Bun

3 Pieces of Salted Egg & Taro Bun

According to the Skip the Stuff Law from the NYC government, plastic utensils are provided upon request. Please add the number of cutleries to your shopping cart!